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@eatlikeanadult · Russell Clamp🍴Healthy Recipes

Saved 2026-05-15 · Posted 2023-09-13 · Status: New

🐓 Your next chicken breast is going to be very different.

🍗 In my previous video for chicken breast pan sauce I focussed on the sauce.

❓But there were questions.

🐔 Mainly about starting with a cold pan. Let’s get into the humble pan fried chicken breast in a bit more detail.

Comments (14)

@alizainal308 ♥ 2 2023-11-24

White people actually eat chicken with just salt n pepper on it 👀
@fat_uncle_tony ♥ 1 2024-07-25

This method is especially killer for bone in thighs as well
@elvis_theminiaussie ♥ 1 2024-01-01

I learned something new about starting from cold.
@swankywanker ♥ 1 2023-09-24

I’ve been pan frying chicken for 20 years -I just used this method and WOW -amazing !! Thank you !
@min.ryan.rp 2024-02-13

Good tip! Thanks ❤️
@elvis_theminiaussie 2024-01-01

So glad I found your page. So you don’t pound breasts to make them more uniform in size? Your thoughts on that?
@annajoysavage 2023-11-06

So you reckon this is the same for bacon then?? @eatlikeanadult
@bobcubung 2023-10-28

Can also I do this to steak?
@steve_penrod 2023-10-21

Same technique as duck breast, or any meat with a good cap. Very good! Makes total sense to me! 🙌❤️
@teh_hah_eh_oh_ 2023-09-28

Centigrade?
@arturo__crespo 2023-09-23

i have never seen a chicken breast that small in the united states, even from pasture raised poultry lol
@shahrilaryl 2023-09-23

Any cooking videos right now --> IT IS MILLIARD REACTION.. or same meaning as cooking 😂
@jimlarcan 2023-09-22

Great technique. I use extra virgin olive oil for a better flavour.
@donaldthelucker 2023-09-22

65c? Are you serious??

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